6 February 2011

Sunday Afternoon


So this is how my Sunday afternoon was spent. Anyone who has been on this blog long enough knows about my love for food and cooking. I finally got round to making three foods that i thought were hard to do.







The first is ndengu aka green grams, soaked then boiled then stewed.



Mr. Gish loves Chapati and i wasn't so sure i can make soft ones. My last attempt, the result was Chapatis so hard that if a guy threw them at you i was sure they would cut your head off clean. After googling and consulting i took the plunge and Eureka, we did it.















Finally, some snacks for 10 o'clock tea. So i got some puff pastry and sausages so here is my first proper baking project- Pigs in a blanket.  Now to think of some other recipes. By the way, Happy new year to you and yours.

8 comments:

  1. Me likes. Mr. Gish is one lucky guy

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  2. yummmy...miss chapos! Mr Gish you're so lucky

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  3. Chapo mbili ndengu!! My most popular campus & work life lunch. They have to be a bit soft, but the soup helps. Congrats!!

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  4. Ok you just made me even more hungry!

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  5. Waaa...the last time I ate ndengu. And with chapo.....lucky guy this Mr Gish!

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  6. Looking yum! Of late I've come to appreciate and even like Green Grams. Otherwise at some point I really hated them.

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